FAQ

Frequently asked questions

WHAT IS HIGH PRESSURE PROCESSING?


High Pressure Processing (HPP) is an all-natural process that uses purified cold water to neutralize pathogens, like listeria and E. Coli, without preservatives or chemicals. By applying a massive amount pressure (87,000 psi, to be exact) in all directions uniformly for about one to three minutes with no heat, HPP products retain their nutrients unlike heat pasteurized products, which allows us to have the tastiest product ever. Even better, it can extend shelf life up to two or three times longer than traditional preservation methods. More time to enjoy your Prommus!




ARE YOUR PRODUCTS GLUTEN–FREE?


Yes we are gluten-free.




ARE YOUR CONTAINERS RECYCLABLE?


Of course! They are also freezable, microwave safe and dishwasher safe.




IS PROMMUS® SAFE FOR KIDS?


Yes, absolutely! Our hummus is a great addition to you or your child’s daily routine and is an excellent alternative to get more protein in your child’s diet.




WHY DOES THIS HUMMUS LOOK THICK?


This is due to our all natural HPP process - just give it a quick stir and enjoy!




WHAT IF I HAVE MORE QUESTIONS? HOW CAN I GET IN TOUCH?


We’d love to hear from you! Please free to send us an email here. No bots involved!




IS PROMMUS® NON-GMO?


All Prommus products are Non-GMO Project Verified. The issue of genetic modification is important to us. We exclusively source ingredients that are not genetically modified. Visit: https://www.nongmoproject.org to learn more.




IS PROMMUS® PRODUCTS VEGAN?


Yes! All Prommus products are Vegan Certified by Vegan.org





#MAKEAPROMMUS

SUBSCRIBE FOR HUMMUS CONTENT

WE SOCIALIZE

WE ANSWER

We Thought You'd

Never Ask

©Copyright 2019 PROMMUS Brands LLC. All Rights Reserved

  • Grey Instagram Icon
  • Grey Facebook Icon
  • Grey Twitter Icon